Whether you’re a tea totaller or just taking a break from the booze for a night, there are plenty of options for a sober festive celebration.
New Leaf Kombucha
Drop by New Leaf Kombucha Taproom, New Zealand’s first pure kombucha taproom where everything is brewed onsite. They use only use organic tea leaves and never put in any flavourings, colourings, or preservatives. Try their kombucha fresh on one of their five taps, or take some home in bottles! And yes, they do refills!
Edenvale Premium Reserve
Edenvale Premium Reserve Alcohol Removed Sparkling Shiraz has blackberry and currant fruit aromas, with hints of oak and smoky, exotic spice. With dark fruit and chocolate flavours, it’s a perfect pairing for roast meats, spicy dishes and all cheese styles. Contains less than 0.5% alcohol by volume.
Remedy Kombucha
Remedy Kombucha is made the old-school way: in small batches using a long-aged brewing process. The result is the tastiest, healthiest kombucha going naturally free from sugar and chockfull of live cultures, organic acids and antioxidants known as polyphenols. The perfect guilt-free sip for summer, that’s always organic.
Chia Sisters Sparkling
Chia Sisters Sparkling isn’t your average soda pop. Sparkling contains low sugar (and no refined sugar) and is packed with five essential electrolytes – magnesium, calcium, potassium, phosphorous and sodium – making it the perfect way to hydrate. The coconuts are blended with fruits and roots from New Zealand and the Asia-Pacific to make four healthy flavours: Ginger & Turmeric Zing, Nelson Boysenberry, South Island Blackcurrant and Kerikeri Lemon. Sparkling is all natural and made from plants by the Zero Carbon certified Chia Sisters.
