A Taste Of Perfection
theterracesrestaurant.co.nz
A hidden gem in Glendowie has been quietly redefining the luxury dining experience.
She's progressed from being a 15-year-old dishwasher in her native Northern Ireland to working under Gordon Ramsay to the opening of her triple Michelin-star restaurant, Core. Clare Smyth opens up about this most tasteful evolution of dining excellence and explains why simplicity is making a comeback.
