BLUSHING GODDESS
Ingredients
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50ml Juno Extra Fine Gin (available in 200ml or 700ml bottles)
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15ml Chambord
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15ml orgeat
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15ml ginger syrup
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15ml lemon juice
Shaken and fine strain into a martini glass.
Garnish with a flower.
Purchase this gin in 200ml or 700ml bottles.
SIP O SPRING
Ingredients
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50ml Juno Gin Spring 2019
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30ml balsamic, yuzu, pink peppercorn reduction
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20ml lemon
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Ginger beer
A little prep but a beautiful result for this tasty seasonal sip.
Add all to a tall glass.
Top with ice and ginger beer (Monsoon ideally) and stir.
Garnish with edible flower and either pink pepper corns or lemon peel.
Reduction Recipe:
- 1.5 cups water
- 1 cup brown sugar
- 1 tbsp balsamic
- 1/4 cup pink peppercorns
- 1 tbsp yuzu extract OR 1 lemon zest
Bring all to the boil for 5mins. Reduce heat and stir until thickened and sugar dissolved. Let cool then strain the excess and use liquid for cocktail.
Order online at junogin.co.nz
