Sales of non-alcoholic wines are growing in New Zealand at such a rate that Giesen Wines, one of our largest award-winning wineries, have recently invested in a million-dollar state-of-the-art distilling machine to cater for the increase in demand—and to produce other nonalcoholic varietals.
It started last year with the launch of the world’s first 0% alcohol removed sauvignon blanc. The launch was so successful that the entire vintage sold out within months. Giesen’s initial market research signalled non-alcohol wines would only apply to wellbeing and health fanatics, but to their surprise the appeal proved much wider. The after-effects of alcohol and the need to drive without being under the influence were the most notable attractions.
To many wine drinkers, non-alcohol light whites and bold reds taste just like any other glass. Table wines are high in sugar and calories and because alcohol has a certain mouthfeel, non-alcoholic wines The Wine Rack are overshadowed by this, and miss the mark when it comes to the depth of flavour.
With the alcohol by volume of wines ranging from 13.5% to 16%, and fortified wines from 15.5% to 25%, the challenge for winemakers is how to remove the alcohol from a fermented juice without impairing the mouthfeel, balance, and quality. In winemaking, the fermentation of grapes not only produces alcohol but also aroma, flavour, texture, and complexity. The process is neither easy nor cheap, but achievable through the process of distillation, temperature evaporation, condensation and blending techniques.
On tasting these new wines, I was pleasantly surprised. In essence 0% alcoholic removed wines are not only the perfect occasion wine to drink with food but will keep you sober. All are under $20 and great value, too.
’21 Giesen 0% alcohol removed
Pinot Gris
A light and easy drinking wine achieving harmony with a hint of sweetness, floral aromatics and citrus that filters through to the nose.
$19
’21 Giesen 0% alcohol removed
Rosé
Lively and refreshing with a crisp and subtle finish delivering light herbaceous aromas and a zest that will woo those that enjoy light reds.
$18
’21 Giesen 0% alcohol removed
Sauvignon Blanc
Light and bright this fresh, crisp and aromatic wine displays the classic citrus flavours that are characteristic from Marlborough.
$18
Words: Dennis Knill, Wine Writer
