Cold brew coffee is one of the fastest growing beverage trends globally. Cold brew coffee is more and more popular among coffee drinkers as it’s refreshing.
Ingredients
- Ice cubes
- Cold brew coffee concentrate
- 2-3 tablespoons sweetened condensed milk, more or less to taste
Fill your cup with ice and pour in cold brew coffee concentrate, to about half way.
Stir in sweetened condensed milk until combined. Add more coffee or condensed milk, to taste.
Note: This is certainly not the traditional method of making Vietnamese coffee. An authentic version would require mixing hot coffee with the sweetened milk, then adding the ice.
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